Honey and
Ricotta
a food journal

Friday, 30 January 2015

5 Things

5 happy moments from this week:

1. Breakfasting on Pearl & Groove Bakery granola
2. Planning and reflection
3. Pomegranates
4. Eucalyptus
5. The Yellow Table spicy maple-rosemary nuts

Reading this week has been this fascinating piece on architecture and cake; Molly Yeh made the most beautiful cake; beautiful ballet inspiration shared by Garance Doré.

Happy weekend friends!

X

3 comments:

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