This is what happens when I start wandering through Joy the Baker's archives. S'mores brownies. An inevitable, heavenly crime on a weekday evening because I have no control over my baking desires.
Cakey, chocolate brownies with crunches of chocolate hobnobs (my English replacement for the graham crackers), and gooey, toasted marshmallow nestled on top. There's nothing not to love here. My addiction to all things S'mores has just increased (something I didn't think was possible).
It's raining outside and it's a Saturday so I can only recommend you flick through Joy's recipes and wind up baking something as wonderfully bonkers as these brownies.