Honey and
Ricotta
food, life, ramblings

Sunday, 29 December 2013

5 Things

This week I have been grateful for:

1. Blue skies
2. Champagne
3. Being at home with my purring cat, Flynn
4. Bread sauce
5. My new sausage dog toy, Schnitzel

Hope you've all had a lovely Christmas week and it's been full of family, food and fun

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